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Marco's Traditional Sunday Roast

Book now to enjoy an incredible roast every Sunday at our Marcos New York Italian restaurant!

Our incredible menu is available every Sunday, with only the best cuts of meat including 32oz, 28 day aged Campbell Brothers’ finest quality rib of beef Tomahawk; Plus sumptuous sides, like our classic cauliflower cheese, pigs in blankets and Yorkshire puddings.

Whether you’re cosying up with the kids, family or enjoying a well-deserved catch-up with friends, book now for the perfect addition to your weekend.

To book your table, use the diary on this page, chat to us on the chatbot or call 01454 260502. Whether you're planning a special occasion, a romantic dinner, or a casual evening out, we're here to make your dining experience unforgettable.

We look forward to welcoming you.

Anthony Greenidge
General Manager

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Gift Vouchers

Never Ending Yorkshires

Enjoy bottomless Yorkshire puddings with your roast available every Sunday,
subject to availability | £15.95pp

Traditional Sunday Roast

Two-Courses 23.95 | Three-Courses 28.95

Starters

Classic meatballs, toasted garlic sourdough, rich pomodoro sauce, aged Parmesan

Carpaccio of heritage beetroot salad, goats cheese, candied walnuts, Merlot vinegar (V, VE available)

Porcini Arancini, pesto mayonnaise (V)

Wheelers crispy calamari, lemon mayonnaise, fresh lemon

Campbell Brothers' Finest Quality Aged Meats

Roast chicken
Rare roast beef
Roast pork
Roast lamb
The governor's triple roast, beef, pork, chicken
Stuffed savoy cabbage a l'ancienne (VE)

Served with all the trimmings

Additional Sides

Add cauliflower cheese gratin | £4.25

Mains

Avocado Caesar salad, aged Italian hard cheese, hens egg. croutons, Bellagio dressing (V)

Added grilled chicken 4.50 | Add grilled prawns 4.95

Boston crab cakes, honey & mustard, fresh lime

Maccheroni pasta Bolognese, Ragù alla Bolognese, aged parmesan

Calabrese sourdough bread, Mozzarella, tomato sauce, 'Nduja sausage, spiced peperoni, honey, fresh basil

Puddings

Please ask your server for a copy of our pudding menu.