Christmas at Marco's New York Italian

Festive Set Menu

Rosemary focaccia, extra virgin olive oil V | £4.95
Martini olives, extra virgin olive oil, fresh herbs VE | £3.95

Two Courses £24.95
Three Courses £29.95

Starters

 Avocado Caesar Salad, Garlic, anchovies, aged Parmesan, Romaine, hen’s egg, croutons 
Crispy Devilled Whitebait, Lemon mayonnaise 
Minestrone Soup, Croutons, fresh herbs V
Bruschetta, sun dried, sun blushed tomatoes, wild rocket, soft herbs VE

Mains

Roast Turkey, served with all the trimmings, bread sauce, cranberry, roasting juices
Butchers steak, peppercorn sauce, piccolo tomatoes, koffmann fries (Upgrade to 28-day aged sirloin + £6)
Fillet of Seabass ai Fungi, Fricassée of woodland mushrooms, buttered leaf spinach, extra virgin olive oil, vintage balsamico
Pomodoro Linguine, Tomato sauce, Piccolo tomatoes, fresh basil VE

Puddings

Plum pudding, brandy sauce V
Chocolate Brownie, vanilla ice cream, chocolate sauce V
Selection of ice creams & sorbets VE
Banana & Caramel Mess Sundae, Vanilla ice cream, whipped cream V
Union Jack cheese plate by Long Clawson & Alex James cheese, Rutland red, white stilton, blue stilton,
vintage mature cheddar fig chutney, Peter's Yard biscuits V